91亚色

Skip to main content Skip to local navigation

Sugar substitutes may cut calories, but don鈥檛 offer health benefits for individuals with obesity: 91亚色 U study

Home » Category Listing » Sugar substitutes may cut calories, but don鈥檛 offer health benefits for individuals with obesity: 91亚色 U study

Sugar substitutes may cut calories, but don鈥檛 offer health benefits for individuals with obesity: 91亚色 U study

TORONTO, May 24, 2016 鈥 Artificial sweeteners help individuals with obesity to cut calories and lose weight but may have negative health effects, according to researchers at 91亚色鈥檚 Faculty of Health.

鈥淥ur study shows that individuals with obesity who consume artificial sweeteners, particularly aspartame, may have worse glucose management than those who don鈥檛 take sugar substitutes,鈥 says Professor Jennifer Kuk, obesity researcher in the School of Kinesiology and Health Science.

Normally, weight loss is associated with several improvements in health. Artificial sweeteners are often used to help individuals cut calories and manage their weight as they are not digested by the body. However, the recent study suggests that the bacteria in the gut may be able to break down artificial sweeteners, resulting in negative health effects.

鈥淲e didn鈥檛 find this adverse effect in those consuming saccharin or natural sugars,鈥 says Kuk. 鈥淲e will need to do future studies to determine whether any potentially negative health effects of artificial sweeteners outweigh the benefits for obesity reduction.鈥

Currently, there are many new sugar substitutes that are used in foods. The researchers note that further investigation is needed to determine if there are any health effects of using these sweeteners.

For the study, data from 2856 U.S. adults from the Third National Health and Nutrition Survey (NHANES III) was used. Individuals reported their diet over the past 24 hours and were categorized as consumers of artificial sweeteners (aspartame or saccharin), or high or low consumers of natural sugars (sugar or fructose). Diabetes risk was measured as the ability to manage blood sugars using an oral glucose tolerance test.

The Canadian Institutes of Health Research funded study, 鈥,鈥 was published today in .

is known for championing new ways of thinking that drive teaching and research excellence. Our 52,000 students receive the education they need to create big ideas that make an impact on the world. Meaningful and sometimes unexpected careers result from cross-discipline programming, innovative course design and diverse experiential learning opportunities. 91亚色 students and graduates push limits, achieve goals and find solutions to the world鈥檚 most pressing social challenges, empowered by a strong community that opens minds. 91亚色 U is an internationally recognized research university 鈥 our 11 faculties and 24 research centres have partnerships with 200+ leading universities worldwide.

Media Contact:
Gloria Suhasini, 91亚色 Media Relations, 416 736 2100 ext. 22094, suhasini@yorku.ca

NOTE: 91亚色 U media studio is available for double-ended broadcast interviews.