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Undergrads win a rare chance to do research

Last summer, a number of 91亚色 undergraduates won the chance to spend their 16-week break doing research and getting paid for it. Funded by national grants, they worked with 91亚色 biology and chemistry professors on projects ranging from how wood thrushes care for their young to how to reduce carbon dioxide聽in the atmosphere.

They were recipients of Undergraduate Student Research Awards (USRA) offered by the Natural Sciences & Engineering Research Council of Canada (NSERC). Every year, NSERC offers hundreds of undergraduates across Canada this rare chance at summer research jobs. This year, hundreds more will get the chance if they apply by Jan. 22. At 91亚色, they can contact their department for details, and visit聽 and the Web sites.

For聽10 91亚色 students who received USRA awards last year, the experience opened up new worlds and opportunities.

Left: Ross Kresnik examines a bird with聽ornithologist Bridget Stutchbury at Hemlock Hill Biological Research Station in Pennsylvania

Senior biology student Ross Kresnik worked with Professor Bridget Stutchbury investigating how wood thrushes take care of their offspring. He conducted the research at Hemlock Hill Biological Research Station in Pennsylvania. Wood thrushes聽have multiple broods within a single breeding season.聽Kresnik used聽radio-tracking, blood metabolite analysis and mist netting to measure and investigate the factors that influence the length of the maternal care period following the fledging of first brood young. He found that females care for their young between nine and 16 days post-fledging, but longer if聽they have聽paired with a poor-quality male. Kresnik is publishing聽his findings and聽says his experience in the Stutchbury lab was a deciding factor in pursuing graduate studies.

Three USRA recipients worked on projects in cancer biology and fish reproduction in Professor Chun Peng鈥檚 laboratory last summer.

Left: From left, Professor Chun Peng,聽Eilyad Honarparvar, Michele Taffs and Tanita Manchanda in the Peng Lab

Third-year biology student Michele Taffs investigated the behaviour of endocrine disruptors on the reproductive system of zebrafish and ended up doing her honours thesis with Peng. She got a taste of what doing research was really like and 鈥渃onfirmed that doing research is what I want to do鈥 鈥 at the graduate level.

Biomedical science student Tanita Manchanda explored the role of microRNA molecules in placenta formation, and in cancer development and treatment. She learned techniques for extracting RNA from human tissues, running DNA and protein gels, culturing cells, and doing invasion and migration assays. 鈥淎s an undergrad, there is not enough time and opportunity to learn all of these techniques during the year,鈥 said Manchanda. 鈥淭his experience has allowed me to learn a lot, and I am sure I will be able to use this knowledge when I enter into the field of medicine.鈥

In the Peng Lab, Eilyad Honarparvar investigated how protein p27 plays a protective role against cancer. For the future oncologist, this was a valuable experience. 鈥淣ot only do you get the opportunity to learn different techniques essential for research but you gain an experience that is nearly impossible to simulate in a three-hour lab session during the normal academic year.鈥

Left: Dana Aljawhary in the Hastie Chemistry Lab

In Professor Donald Hastie鈥檚 chemistry lab, Dana Aljawhary learned to use a mass spectrometer to identify atmospheric pollutants, particularly polycyclic aromatic hydrocarbons (PAHs), the carcinogenic byproduct of forest fires and of burning gasoline, diesel, coal and wood. 鈥淭he teamwork present in our lab, as well as the lab environment, helped me develop a better understanding of the research world,鈥 said Aljawhary, who appreciated the chance to work with experienced researchers. 鈥淚n the future, I hope to be able to apply my newly acquired skills towards both my undergraduate studies and research opportunities such as graduate school and work in the public sector.鈥

Third-year chemistry students聽Stephanie Ma and Mana Tirtashi聽worked in Professor Pierre Potvin鈥檚聽carbon dioxide聽-focused laboratories to develop molecular catalysts for trapping聽carbon dioxide聽before it escapes into the atmosphere. Such catalysts could be used to transform聽carbondioxide (produced at a coal-fired power station, for instance) into a stable solid or liquid substance before its release.

Right: From left, Mana Tirtashi, Professor Pierre Potvin and聽Stephanie Ma聽in the聽carbon dioxide lab

They were also involved in exploring the possibility of replacing petroleum with carbon dioxide to produce plastics. 鈥淭his was the best experience of my life so far,鈥 said Tirtashi. 鈥淲e all had a lot of fun together as a lab. It allowed me to grow intellectually and emotionally. I鈥檝e discovered strengths I never knew I had. Research is not always easy, and experiments often don't work the way you want, but it's been very rewarding.鈥

In biology Professor Mark Bayfield鈥檚 lab, Dickson Kong, a third-year biology and kinesiology & health science聽student, hunted for genes that govern how cells respond to stress.

Left: From left, Dickson Kong and Professor Mark Bayfield

Kong also learned how to work with yeast as a laboratory model organism. 鈥淣SERC granted me a precious opportunity to learn and apply the techniques that are used by biologists on a day-to-day basis,鈥 said Kong, who sees the experience as a positive step on his way to a career in medicine.

Fatima Panju, a third-year biochemistry student, worked under Professor Vivian Saridakis to understand what proteins, so essential in cellular processes, look like and how they function. She also learned about crystallography, a molecular tool used to analyze the structure of proteins, and about yeast proteins that destroy other proteins involved in disease formation. 鈥淚 have thoroughly enjoyed working in a biotechnology lab as I have been able to do the experiments that I could have only read about before,鈥 said Panju.

In Professor Patricia Lakin-Thomas鈥檚 鈥渃lock鈥 laboratory, third-year biology student Ruchi Liyanage investigated how organisms, such as fungus, control their internal clock or circadian rhythm. Liyanage noted 鈥the many pitfalls, frustrations and failed experiments鈥 along with 鈥渢he moments of triumph and fulfilment I felt during successful experiments.鈥 After this experience, she concluded that 鈥渞esearch should not focus solely on formulating conclusions, but also on acquiring knowledge and opening up more avenues for future scientists.鈥

Republished courtesy of YFile 鈥 91亚色鈥檚 daily e-bulletin.